The Breakfast Specialists
Richard Walker’s Pancake House Blog
Locations
Carlsbad, CA
2656 Gateway Road,
Carlsbad, CA 92009
323-726-2253
Bressi Ranch (Palomar Airport Rd. and El Fuerte St.), behind BevMo. More info »
There is plenty of free parking!
Pet friendly patio seating available.
NO RESERVATIONS.
Crystal Lake, IL
5680 Northwest Hwy
Crystal Lake, IL 60014
815-479-9000
On Rt-14 NW Hwy in front of Sam’s Club. Map it »
Free private parking adjacent to the restaurant.
Pet friendly patio seating available.
NO RESERVATIONS.
Del Mar, CA
2670 Via de la Valle
Del Mar, CA 92014
323-726-2253
Flower Hill Mall, 2nd Floor, just behind Flower Child. More info »
Free private parking adjacent to the restaurant.
Pet friendly patio seating available.
NO RESERVATIONS.
La Jolla, CA
909 Prospect Street
La Jolla, CA 92037
323-726-2253
Prospect St. between Girard Ave. and Fay Ave. More info»
On-street parking available.
Pet friendly patio seating available.
NO RESERVATIONS.
San Diego, CA
520 Front Street
San Diego, CA 92101
323-726-2253
Off Market St. on Front St. adjacent to the Children’s Museum. More info »
On-street parking available.
Pet friendly patio seating available.
NO RESERVATIONS.
Why We’re Better
Richard Walker’s Pancake House continues the Walker family tradition by embracing a menu with a multitude of choices and unbeatable service. Our recipes demand only the finest ingredients: USDA 93-score butter, pure heavy whipping cream, the freshest locally sourced Grade AA eggs, and hard wheat unbleached flour. All batters are made fresh on the premises in our on-site commissaries so be assured you’re enjoying the finest breakfast creations possible.
Our lingonberries have the perfect balance of sweetness and tartness after ripening on the vine in the summer of northern Sweden where the summer sun never sets.
Our Havarti cheese is shipped in from Denmark where even the cows smile! This cheese ages beautifully and takes on a mild, nutty flavor.
Our bacon, sausages, hickory smoked ham and Canadian bacon are custom made for our operations only by local farms, and our fresh produce is sourced from local farmers as available.
What’s up with the Rabbit?
In cultures throughout the world, the rabbit symbolically indicates comfort, abundance and family. Richard Walker’s Pancake House has chosen the symbol of the rabbit to say “Welcome Home.” We hope any time you see the Richard Walker’s rabbit, you find comfort and feel right at home.
A Family Recipe Worth Sharing
Our Biscuits and Gravy are more than a menu item; they tell a story. The recipe was created by one of our brilliant General Managers’ moms, specially made for Richard Walker’s with a flavorful turkey substitution and two freshly baked biscuits. It has been a guest favorite year after year, and we are proud to make it part of our seasonal tradition once again, bringing a comforting taste of home to every table.
Served piping hot and made fresh to order, this dish combines homestyle flavors with our signature breakfast charm and attention to detail. The creamy turkey gravy pairs perfectly with the flaky, buttery biscuits, while two eggs and a side of crispy hash browns complement the plate beautifully. Together, they create a satisfying balance of flavors—a savory contrast to our sweet Pumpkin Pancakes that rounds out the perfect holiday breakfast experience for family and friends alike.
Find us among the best breakfast restaurants near […]
Pumpkin Pancakes Are Back and Better Than Ever
There is something special about fall mornings, the crisp air, cozy sweaters, and the warm scent of pumpkin spice drifting through the kitchen. At Richard Walker’s Pancake House that feeling comes to life the moment we flip our first stack of Pumpkin Pancakes for the season.
Made with our signature buttermilk batter prepared daily from scratch and enriched with pumpkin butter from our local partner Jackie Jam, these pancakes capture everything we love about autumn: warmth, comfort, and the perfect balance of spice and sweetness. Each stack is finished with a generous dollop of our house-whipped butter for that unmistakable touch of East Coast hospitality.
Looking for pumpkin pancakes near you? Step inside Richard Walker’s, where every plate feels like home. From the first pour of coffee to the last bite, our San Diego team brings warmth, comfort, and a touch of fall […]
A Family Recipe Worth Sharing
Our Biscuits and Gravy are more than a menu item; they tell a story. The recipe was created by one of our brilliant General Managers’ moms, specially made for Richard Walker’s with a flavorful turkey substitution and two freshly baked biscuits. It has been a guest favorite year after year, and we are proud to make it part of our seasonal […]
Pumpkin Pancakes Are Back and Better Than Ever
There is something special about fall mornings, the crisp air, cozy sweaters, and the warm scent of pumpkin spice drifting through the kitchen. At Richard Walker’s Pancake House that feeling comes to life the moment we flip our first stack of Pumpkin Pancakes for the season.
Made […]
Pumpkin Pancakes Are Back and Better Than Ever There is something special about fall mornings, the crisp air, cozy sweaters, and the warm scent of pumpkin spice drifting through the kitchen. At Richard Walker’s Pancake House that feeling comes [...]
A Family Recipe Worth Sharing Our Biscuits and Gravy are more than a menu item; they tell a story. The recipe was created by one of our brilliant General Managers’ moms, specially made for Richard Walker’s with a [...]
Quick Store Locator
About Richard Walker’s Pancake House
A Shared Experience
Since 1948, the Walker family name has become synonymous with quality family dining. The family has since perfected its reputation for outstanding gourmet pancakes and breakfasts. Our story begins when Victor and Everett Walker began opening snack shops in Evanston, IL. In 1960, they opened Walker Bros. Original Pancake House in Wilmette, IL. In 1981, Ray Walker and Richard Walker Sr., sons of Victor, opened Walker Bros. Original Pancake House in Glenview, IL. In 1989, Richard Walker Sr. ventured out on his own and opened Richard Walker’s Pancake House in Schaumburg, IL. In 1996, Richard Sr. opened a second location in Crystal Lake, IL. In 2006, Richard Sr. relocated to San Diego and opened the third location in downtown San Diego, CA. In 2014, Richard Walker Jr. joined the family business and opened the fourth Richard Walker’s Pancake House in La Jolla, CA. In 2019 and 2020, Richard Jr. opened the fifth and sixth Richard Walker’s Pancake House in Carlsbad and Del Mar, CA, respectively. Richard Walker’s Pancake House has been, and always will be, a 100% family owned, family funded, and family operated business. Period.
